Sunflower Seed Preparation and Oil Extraction - ScienceDirect
- Production Capacity: 2-3T/day
- Voltage: 380v
- Dimension(L*W*H): 1650x1150x1750
- Weight: 7000 KG
- Core Components: Motor
- Oil heater: 3Kw
- Vacuum pump: Y90S-4-1.1Kw
- screw speed: 28-40 r/min
- principle: screw extrusion
- Applicable occasions: small factory/ home
- oil tempetature: 40-60℃
- Performance: strong and stable
Sunflower is crushed for oil recovery via one of two process methods, hard pressing or prepress solvent extraction. Hard pressing relies upon exerting high pressure on the prepared seed to separate oil from the solids fraction, historically recovering about 25% oil from the seed. Prepress solvent extraction relies on exerting medium pressure on
Extraction rates of oil from high oleic sunflower seeds with supercritical carbon dioxide - ScienceDirect
- Production Capacity: 100% cooking oil press machine
- Model Number: 6YL
- Voltage: 220V/380V/440V
- Power(W): 5.5~18.5KW
- Dimension(L*W*H): 1950*1300*1900, according to the capacity
- Weight: 950KG
- Raw material: Oil Seeds
- Name: screw oil press machine
- Application: Oil Pressing
- Common capacity: 80-600kg/h
- Character: avocado oil press machine
- decoloring time: 15-20min
- Moisture: 3%
- residual oil in cake: 2%
Fig. 3 shows the effect of different flow rates in the packed bed. One experiment is with 40 g of unsieved ground seeds at a flow rate 1.4 kg/h while the other is with 50 g of unsieved ground seeds at a flow rate 3.02 kg/h. It is noted that from 0 to 4 kg of CO 2 used, the curves are same sloped straight lines.
Sunflower Seed Preparation and Oil Extraction
- Production Capacity: 100-500kg/h
- Voltage: 220V/380V/440V
- Dimension(L*W*H): 4.26 *1.55 * 3.52 ft
- Weight: 0 KG
- Core Components: Other
- Oil complete Warranty Service: Video technical support
- After Warranty Service: Spare parts
- On Site Warranty Service: Field maintenance and repair service
- Raw material: Oil Seeds
- Product name: Oli Press Machine
- Function: Making Edible Oil
- Application: Edible Oil Production
- Keyword: Small Oil Expeller
Abstract. Sunflower is crushed for oil recovery via one of two process methods, hard pressing or prepress solvent extraction. Hard pressing relies upon exerting high pressure on the prepared seed
Research on mechanical-structure properties during sunflower seed extrusion-oil extraction - Institute of Food Science and Technology
- Production Capacity: 150-200kg/h
- Voltage: 11Kw-6P
- Dimension(L*W*H): 160*70*135CM
- Weight: 500 KG
- Core Components: Motor, Pressure vessel, Pump, PLC, Gear, Bearing, Engine, Gearbox
- Oil Raw material (1): Peanut\ Sesame\ Rape seed\ Soybean\ Sunflower seed
- Raw material (2): Cotton seed\ Palm kernal\ Tea seed, etc
- Machine color: Blue\ Customized
- Keyword: oil presser
- Local Service Location: India
The peak extrusion force increase showed an “S” shape under temperature effect; 90℃ is the most appropriate extrusion condition for oil extraction. 240 s pressure holding is a better choice for oil extraction for structural damage. Open Research REFERENCES Citing Literature Volume 46, Issue 1 January 2022 e16158 References Related Information
The sunflower seeds oil extraction: the mechanism and kinetics of the process
- Production Capacity: high
- Model Number: stainless steel alibaba cottonseed oil extraction mill
- Voltage: 220V, 380V, or other
- Power(W): 18.5KW
- Dimension(L*W*H): 900*850*1550mm
- Weight: 1000kg
- Color: depend on requirements
- Solvent consumption: ≤ 2Kg/T (No.6 solvent oil)
- Crude oil moisture and volatile matter: ≤ 0.30%
- Capacity: based on requirements
- Residual oil in meal: ≤ 1%
- Steam consumption: ≤ 280KG/T (0.8MPa)
- Power consumption: ≤ 15KWh/T
The sunflower seeds oil extraction: the mechanism and kinetics of the process 10.23939/cte2019.01.100 Conference: 2019 2nd International Scientific Conference “Chemical Technology and...
Mechanical Continuous Oil Expression from Oilseeds: A Review | Food and Bioprocess Technology
- Production Capacity: 100~200TPD
- Model Number: rapeseed cake extraction mill
- Voltage: 220V/380V
- Power(W): depending on the capacity
- Dimension(L*W*H): 1000*538*1050Weight: 7.5 KG
- Item: crude soybean oil processing equipment
- Power consumption: 280KG/T (0.8MPa)
- Residual oil in meal: <1%
- Crude oil moisture and volatile matter: <0.3%
- Business Solvent: x-hexane
- Power: according to models
The oil extraction by mechanical pressing is the most common method for continuous treatment of oleaginous seeds without solvent. Different types of presses can be used depending on the purpose (expeller, expander, and twin-screw extruder) and on the capacity range (3 kg h−1 to 150 t day−1). At the laboratory scale, many authors have highlighted the effect of operating parameters (screw
Recent industrials extraction of plants seeds oil used in the development of functional food products: A Review - Taylor & Francis Online
- Model Number: JN-12
- Voltage: 380V/220V, 380V 50HZ
- Power(W): 12KW
- Weight: Size
- Dimension(L*W*H): 7400*665*1790
- Name: Tea Sterilizing
- Material: 304# Stainless Steel
- Control system: Automatic
- Processing Types: Tea Leaf
- Heating Magnetron: Panasonic
- Capacity: 50kg
- transmission speed: 1-5m/min(adjustable)
- Temperature: 0-200℃(adjustable)
These oil containing seeds like corn, soybean, flaxseed, cotton seeds, canola seeds, sesame seeds and garden seeds are widely used in the preparation of various food products. These edibles oils are mainly used in manufacturing of baked products (rolls, breads and cakes), salads dressing, confectionary, mayonnaise, deep frying oils, margarines, filling cream, shortening, and dry pasta products.
Biodiesel Production from Chlorella In situ Transesterification with Microwave DFLGVIURPVXQIORZHURLO - IOPscience
- Automatic Grade: Semi-Automatic
- Production Capacity: 1-500T/D
- Model Number: QIE-rf026
- Voltage: 220V/380V
- Power(W): 7.5kw
- Dimension(L*W*H): 1910*550*765 mm
- Weight: 1200kg
- Product name: Edible vegetable oil refinery equipment for sale
- Advantage: Energy Saving
- Warranty period: 12 months
- Application range: Oil -bearing Material
- Function: Refining Vegetable Oil
- Item: Vegetable Oil Refining Machines
- Use for: Vege
- Raw material: Oil Seeds
- Section: Oil Refinery Machine Section
- Product: National Oil Standard
In this paper, natural sunflower seed oil was used as the raw material to extract mixed fatty acids with potassium hydroxide-methyl alcohol solution, and then benzene and methanol were added for methylation reaction, and finally the saturated and unsaturated fatty acid methyl ester were separated by urea encapsulation method.
agribusiness handbook - Food and Agriculture Organization
- Production Capacity: 100%
- Model Number: rape seeds oil pressing machine
- Voltage: 220/380/400v
- Power(W): 5-100kw
- Dimension(L*W*H): depends
- Weight: depends
- specification: rape seeds oil pressing machine
- Raw material: rape seeds
- Capacity: 5-3000T rape seeds oil pressing machine
- Certifate: ISO CE BV
- Manufacturing experience: 19 years experience in edible oil field
- Color: According to customers
- Power: Electricity
- Oil content in rapeseeds: 40%
- Oil residues: less than 1%
1.5 International trade in sunflower seeds 13 2. SUNFLOWER SEED PROCESSING 15 2.1 Sunflower seed processing into oil 15 2.2 Conversion factors from raw material 18 2.3 Oil composition and physical properties 19 2.4 Key processing costs and 2.5 2.
Nutritional Characteristics Assessment of Sunflower Seeds, Oil and Cake. Perspective of Using Sunflower Oilcakes as a Functional Ingredient - MDPI
- Production Capacity: 40-600kgs/h
- Voltage: 220/110V 60Hz/50Hz
- Dimension(L*W*H): 390*145*280MM
- Weight: 7 KG
- Core Components: Motor
- Oil Model: YTK-R3 oil press
- OIL Capacity: 40-600kgs/h
- key words 1: Oil Extraction Machine
- key words3: oil pressers
- key words5: mini oil press machine
- key words7: peanut oil press machine
- key words6: cold pressed oil machine
- key words8: small oil press machine
- Feature: Commercial oil press
- After Warranty Service: Video technical support, Online support
Perspective of Using Sunflower Oilcakes as a Functional Ingredient by Ancuţa Petraru , Florin Ursachi and Sonia Amariei * Faculty of Food Engineering, Stefan cel Mare University of Suceava, 720229 Suceava, Romania * Author to whom correspondence should be addressed. Plants 2021, 10 (11), 2487; https://doi.org/10.3390/plants10112487