Quality of Pepper Seed By-Products: A Review - PMC - National Center for Biotechnology Information
- Production Capacity: according to the capacity for oil presser, 40kg--80kg per hour
- Model Number: QIE0707
- Voltage: 220V/380V
- Power(W): 11KW
- Dimension(L*W*H): according to the capacity for oil presser
- Weight: 1000kg
- After-sales Service Provided: Engineers available to service machinery overseas, Engineers available to service machinery overseas
- Power(KW): 20KW
- Item: edible oil making machine
The literature review presented in this paper revealed the high quality of two pepper seed by-products (pepper seed oil and pepper seed flour ( Capsicum annuum L.)), which could guide the food industry toward new product development based on the circular bioeconomy. Keywords: pepper seeds, oil, by-products, Capsicum annuum Go to: 1. Introduction
Comparison of the compounds and characteristics of pepper seed oil by pressure-assisted, ultrasound-assisted and conventional solvent extraction
- Production Capacity: 4.5TPD
- Voltage: 220V/380V
- Dimension(L*W*H): 1820*680*1320
- Weight: 580kg
- Core Components: Gearbox
- Product name: YZYX10J-2 Peanut Oil Extractor Oil Milling Machines
- Color: Yellow or customized
- Capacity: 187kgs/h
- Raw material: Oil Seeds
- oil content of dry cakes: <=7.8%
- spiral axes rotate speed(r/min): 32-40
- Advantage: Simple Operation/high efficiency
- Application: Screw Oil Expeller
- Material: Carbon Steel Q235
- Company character: manufacturer with export right
- After Warranty Service: Video technical support, Spare parts
The oil extraction efficiency extracted from the optimized extraction parameters (pressure 370 MPa, temperature 50 °C, and time 5.7 min) achieved the highest of 83.0%, and PSO by PAE could retain higher level of unsaturated fatty acids (82.36%), γ-tocopherol (8.04 mg/100 g), characterized with lower acid value (3.89 mg KOH/g), peroxide value (1....
Chemical characteristics and compositions of red pepper seed oils extracted by different methods
- Voltage: 220V/380V2
- Dimension(L*W*H): 1200*400*900mm3
- Weight: GW 51000kg
- item: small flax seeds oil press
- Raw material: suitable a lot of edible oil seed
- Production Speed of press screw: 28-40r/m
- Handling capacity: 400-600kg/h
- installation: guided by engineers
- Main engine: Y200L-6-18.5KW
- Screw speed: 30-40 r/min
- Vacuum pump: Y100L1-4-2.2KW
... Margaric acid was detected only in the seeds of the Bozok variety dried in the greenhouse and 600 W drying applications. These results regarding myristic, palmitoleic and margaric acids do...
Optimisation of red pepper seed oil extraction using supercritical CO2 and analysis of the composition by reversed‐phase HPLC‐FLD‐MS/MS - Li
- Production Capacity: 20-250KG/h
- Voltage: 220V, 220V
- Dimension(L*W*H): 112*36*83cm
- Weight: 70 KG
- Core Components: Screw
- Oil Raw material: Sunflower Coconut Palm Sesame Olive
- Press Capacity: 20-250KG/h
- Delivery time: 10 Days
- Package: Wooden Case
- Quality: ISO Certification
- Power: 1.5kw
- Match Power: 4.5kw
Oil extractions from red pepper seed were performed by supercritical CO 2. Three-level Box–Behnken factorial design (BBD) from response surface methodology (RSM) was applied to optimise the main extraction conditions including pressure, temperature and concentration of modifier (ethanol).
Chemical characteristics and compositions of red pepper seed oils extracted by different methods - ScienceDirect
- Production Capacity: 40-500 kg/h
- Voltage: 380V/50HZ
- Dimension(L*W*H): 880x440x770mm
- Weight: 160kg
- Core Components: Pump
- Product name: 6YL-68 Oil Press Machine
- Oil rate and lever: oil yield≥98%, cake≤5% , meal residual≤1% , lever 1,1st grade oil
- Material: carbon steel or stainless steel
- Key words: Oil Extraction Machine
- Raw material: Rapeseed,sunflower,peanut,corn germ,palm,soybean,
- Quality: china best brand and quality
- After-sales service: provide longlife technical support
- Application: Agriculture Vegetable Seeds
- Color: According to your request
- After Warranty Service: Video technical support, Online support
The results showed that the red pepper seeds were (on a dry-weight basis): ash 3.05%, water 6.63%, oil 18.39%, protein 28.33%, and total carbohydrate 43.60%. In addition, the results revealed that the predominant fatty acids were linoleic, palmitic and oleic acids.
Cold pressed capia pepper (Capsicum annuum L.) seed oil
- Production Capacity: 5T~15TPD
- Model Number: GQ-0912
- Voltage: 220V/380V
- Power(W): according to capacity
- Dimension(L*W*H): 5432*2636*2345
- Weight: 2000kg
- Item: New technology oil refinery
- Application: various crude oil like sunflower oil, sesame oil
- Operating ways: safe and simple
- Oil grade: high
- Cultivation Processing Refining technics: batch refining, semi-continuous
- Moisture and volatile: 0.08%
1. Introduction The term “cold pressed extraction” means the expeller-pressed oil at low pressures and temperatures. The cold pressed method is considered one of various green procedures to extract oil. This process is equally useful for vegetable and essential oils.
Total phenolics, capsaicinoids, antioxidant activity, and α-glucosidase inhibitory activity of three varieties of pepper seeds
- Production Capacity: 1500kg/8h
- Voltage: 380V
- Dimension(L*W*H): 2120*800* 980MM
- Weight: 1600 KG
- Key Selling Points: High Productivity
- Marketing Machinery Test Report: Not Available
- Video outgoing-inspection: Provided
- Warranty of core components: 1 Year
- Core Components: Motor
- Oil Max Capacity: 150 kg/h
- Name: cold oil expelle, cold press olive oil machinef
- Production capacity: 1500kg/8h
- keyword 1: cold oil expelle, cold press olive oil machinef
- materaial: all kind seed
- keyword 2: cold oil expelle, cold press olive oil machinef
- color: as your need
- keyword 3: cold oil expelle, cold press olive oil machinef
Recently, great efforts are being made in the worldwide to utilize food processing by-products with the requirement of sustainable development, and thus could also increase profits for local and global economies. [Citation 32, Citation 33] Besides, the utilization of food by-products would help maximize the use of available resources as well as for the development of a variety of new foods.
Techniques for extraction and isolation of natural products Oil Processing Equipment | Chinese Medicine | Full Text - BioMed Central
- Power Source: Electric
- Voltage: 380V
- Power: 23 KW
- Weight: 2000 KG
- Dimension(L*W*H): 3200*3200*3000 mm
- Capacity: 120 kg/time
- Core Components: PLC, Motor, Pump
- Product name: Fruits and vegetables vacuum frying machine
- Material: Stainless Steel
- Features: Low temperature fryer
- Function: Multi-function
- Keyword: Multi-functional fryer
- Energy: Electric
- Advantage: Less oil
- Heating method: Electricity Heating
- Usage: Frying Processing Line
Natural medicines were the only option for the prevention and treatment of human diseases for thousands of years. Natural products are important sources for drug development. The amounts of bioactive natural products in natural medicines are always fairly low. Today, it is very crucial to develop effective and selective methods for the extraction and isolation of those bioactive natural
Novel seeds pretreatment techniques: effect on oil quality and antioxidant properties: a review - Journal of Food Science and Technology
- Type: Cooking Oil Processing Machine
- Production Capacity: 96%
- Voltage: 380V(customizable)
- Dimension(L*W*H): 900*750*1400mm
- Weight: 600 KG
- Core Components: Motor
- Oil type: Flax SeedRap seed oil, Tea Seed Oil, Basil oil, SESAME OIL, Pinenut oil, sunflower seedwalnutOil, OLIVE OIL, Oil
- Name: performance oil refinery crude oil automatic edible oil refining machine
- Material: 304 Stainless Steel
- Color: Client's Requirements
- Raw material: Oil Seeds
- Application: Edible Oil Production
- Advantage: Automatic
- Product name: Oli Press Machine
- Working methid: Ustomized
- Motor power: Engineer Guide
- Feature: Automatic Machine
Extraction is one of the key processes in the production of seed oil. Commonly used seed oil extraction techniques include cold pressing, solvent extraction, supercritical fluid extraction and ultrasound-assisted solvent extraction.
Effects of Roasting on Pyrazine Contents and Oxidative Stability of Red Pepper Seed Oil Prior to Its Extraction | Journal of Agricultural and Food
- Production Capacity: high
- Model Number: palm fresh fruit oil pressing machine
- Voltage: 220V, 380V, or other
- Power(W): 18.5KW
- Dimension(L*W*H): 900*850*1550mm
- Weight: 1000kg
- Product Crude oil moisture and volatile matter: ≤ 0.30%
- Capacity: 1tph-100tph
- Price: Competitive
- Residual oil in meal: ≤ 1%
- Steam consumption: ≤ 280KG/T (0.8MPa)
- Power consumption: ≤ 15KWh/T
Red pepper seeds were roasted with constant stirring for 6, 9, 10, and 12 min at 210 °C, and oils were extracted from the roasted red pepper seeds using an expeller. The iodine values and fatty acid compositions of red pepper seed oils did not change with roasting time. The fatty acid composition of the oil obtained from the red pepper seeds roasted for 6 min was 0.24% myristic acid, 13.42%